Banana Banana Bread

 Banana Banana Breadbanana banana bread 8441 300x200 Banana Banana Bread


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2 cup all-purpose flour

1 tsp baking soda

1⁄4 tsp salt

1⁄2 cup butter

3⁄4 cup brown sugar

2 egg, beaten

2 1⁄3 cup overripe bananas, mashed


Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 x 5 inch loaf pan.

In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture just enough to moisten. Pour batter into prepared loaf pan.

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Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into the center comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.

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